Captain Dan’s Favorite Juneau Restaurants
Capt Dan Blanchard share’s his favorite Juneau restaurants
Roma.
Love breakfast on Saturday and Sunday.
New Orleans-style Benedicts are fabulous with a wonderful selection of drinks.
For dinner try their lollipop lamb chops!
Salt.
Roasted Brussel Sprouts with optional bacon.
Wild Ginger Salmon.
Great drinks!
Steaks are always done right.
Salt makes great drinks!
Narrows Bar.
Hi-end cocktails with a history…Penicillin and Paper Airplane drinks.
Hanger at the Wharf.
Open-Faced Sushi.
Halibut Tacos.
Great view.
Capt Dan’s Favorite Juneau Restaurants include Hangar on the Wharf.
Deckhand Dave’s.
Blackened fish tacos.
Amalga Distillery.
Rhubarb Gin & Tonic.
V’s Cellar Door.
Tinga Fusion Burrito.
Tracy’s Crab Shack.
King Crab legs.
Dan loves the King Crab legs at Tracy’s Crab Shack.
RELATED: Captain Dan Blanchard tells us why he thinks small-ship cruising is the way to go.
by Anne Kalosh.
“QuirkyCruise asked 6 small-ship captains who command a range of small vessels — yachts, paddle-wheelers, tall ships — about their favorite ports to sail into. Their picks are fascinating.
Here they are, in the small-ship captains’ own vivid descriptions.
See if any of these are among your favorites, too. Or perhaps worth adding to your bucket list?
Capt. Dan Blanchard, UnCruise Adventures — Juneau, Alaska
“This capital of Alaska is land-locked, hemmed in by snowcapped mountains and sits in a beautiful fjord. A massive glacier is 10 minutes from the airport and other glaciers adorn the mountains that engulf this historic mining center.
From trails for hiking, to a mountaintop tram, whale watching, salmon and halibut fishing, skiing, bear watching and more, it is an adventurer’s paradise. My paradise. Museums, native culture and great food highlight this gorgeous town of 32,000 people.”
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HEIDI SARNA
